Menu
Indian Cuisine is much like its culture—sophisticated, with subtle flavours and delicate aromas that tease the tongue. The use of rice and lentils, and the blend of fresh spices and herbs provide the distinctive flavors and aroma of Indian cuisine. All of our dishes use only the freshest of ingredients, cooked with natural herbs and our own spice blends.
Our wide-ranging menu incorporates the best of Indian cuisine with specialties such as Hyderabadi Biryani and influences from all over the Indian Sub-continent. With over 200 items on the menu, our master chefs are sure to delight you with authentic dishes from all over India.
- South Indian, North Indian and Indo-chinese dishes.
- Vegetarian - 40 entrees in addition to appetizers & South Indian specialities.
- Non-vegetarian - over 75 choices with Chicken, lamb, goat, seafood varieties.
- Biryani - Hyderabadi Dum Biryani with Chcken, Goat, Lamb, Shrimp, Egg and Vegetable choices